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After years of research and development, Kris Gethin is pumped to bring you the latest innovation in casein protein supplementation with Kaged Muscle Casein. This ultra-premium micellar casein isolate is cold processed using a micro-filtration process to preserve the natural form of protein without denaturing it like some of the other proteins and ensure it stays in its natural micellar structure.
Kaged Muscle Kasein, unlike other casein products is micro pure, meaning that it has been third party tested to ensure consistency and purity of the protein. IT is the first of a new generation of protein manufacturing standards and the starting point for Kaged Muscle Kasein is the clean, raw milk source, followed by a diligently strict processing method utilizing low-temperatures and ceramic microfiltration.
The natural state of Kaged Muscle Kasein makes it pH sensitive and when ingested, thickens in the stomach, causing them to be a slow digesting protein that releases over an extended period, providing a sustained release of amino acids. This is why casein has been traditionally a perfect fit for between meals or before bed. This steady release of amino acids during sleep or between meals is anti-catabolic, meaning it will help you add and maintain lean muscle by providing a positive nitrogen balance and the prevention of muscle protein breakdown.
As a dietary supplement, mix one heaping scoop in 8 - 12 ounces of cold water. Take one serving before bed or prolonged periods of time without protein. For maximum results consume two servings per day.
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